Meet the Chef
Raised on the Wild Atlantic Way, surrounded by local farmers, fresh produce....


At Your Service...
Get in touch, make a reservation.
Reservations: 021 419 1202
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“When the artist is alive in any person, whatever his kind of work may be, he becomes an inventive, searching, daring, self-expressive creature. He becomes interesting to other people. He disturbs, upsets, enlightens, and opens ways for better understanding. Where those who are not artists are trying to close the book, he opens it and shows there are still more pages possible.”
― Robert Henri